shrimp

shrimp and broc

we got cocktail shrimp at central market. let me tell you: they are AWESOME! so, i warmed them up with some butter, lots of spices including chives and capers. took the shrimp out of the pan, sauteed the shiratake noodles, and then let them come together at the end. served with lemon broccoli.

shrimp and grits

well, ok. it's actually polenta. mmmmm, polenta, shrimp, capers and parm cheese. i've found these already made tubes of polenta at the store. i dress it up by sauteing the polenta and adding milk or cream. deeeelish!

shrimp and floaties

sunday at vovo's house. dafne loooooves the pool. and vovo made shrimp and corn and salad. it was super awesome and yummy!

huuuuge shrimp

picture this: i was at sam's, browsing the seafood section, and i saw two packages of shrimp. they were huge. i glanced around me, surprisingly, there were no crowds of adoring shrimp fans pressed around me... i snatched a package up and into my cart feeling lucky to have gotten away unscathed. then i got home and fired up the grill. i meant to eat all six shrimp before matt got home, him none the wiser... but i was quickly foiled, the shrimp were too big and too good. i had to save some. when he walked in the door, i said, "look what i made for your after work snack!"