steak salad with leftover steak, tiny mozz balls, baby !hot! pickled corn (mmmmm), tomatoes and romaine. covered in spices and vinaigrette. what a yummy use of leftovers! yummy!
i'm a 20 something becky who has always loved to cook. now, i have to figure out how to cook all over again because i can no longer eat gluten. we have a teeny tiny kitchen with about 1.5square feet of gluten free counter top. we'll see how it goes.